Do you know your Andouillete from your French Andouille? Your Kishke from your Grutzwurst? If you do, I’m sorry. If not, you need the Cook’s Thesaurus of Sausage as much as I did.
[linktribution: NBR Tweet]
June 2, 2008
Do you know your Andouillete from your French Andouille? Your Kishke from your Grutzwurst? If you do, I’m sorry. If not, you need the Cook’s Thesaurus of Sausage as much as I did.
[linktribution: NBR Tweet]